All guests are asked to please check-in with our staff in the lounge or the hostess desk. Substitute 8 oz. Reserve a table at Table 45, Cleveland on Tripadvisor: See 252 unbiased reviews of Table 45, rated 4 of 5 on Tripadvisor and ranked #93 of 1,719 restaurants in Cleveland. Click here to make an online reservation for indoor dining. 45 S Mentor Ave, Pasadena, CA 91106-2901 +1 626-795-2478 Website Menu Closed now : See all hours COVID-19 update: See the added health and safety measures this property is taking. North 45 Restaurant Minneapolis Menu - View the Menu for North 45 Restaurant Twin Cities on Zomato for Delivery, Dine-out or Takeaway, North 45 Restaurant menu and prices. filet mignon topped with gorgonzola cheese and a horseradish, herb crumb crust with roasted shiitake mushrooms sauced with a brandy balsamic cream, Toasted italian bread generously topped with our homemade garlic butter, Menu for Restaurant 45 provided by Allmenus.com. We serve delicious breakfast such as omelettes, eggs benedict, and garden wraps. The T45 restaurant, on 45th Street, a block or so from Times Square, is housed in the Hyatt Centric Hotel and sits adjacent to the lobby. I-45 Restaurant « Back To Fairfield, TX. All guests are asked to please check-in with our staff in the lounge or the hostess desk. Please note that children (even in a highchair) count as a person. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. DISCLAIMER: Information shown may not reflect recent changes. Choice NY sirloin with shrimp, served with potato and vegetable. Take a look at our extensive menu and … Every dish made in our kitchen is crafted with only the freshest ingredients available, and always prepared from scratch. Restaurant 45 is home to delicious meals, fresh ingredients, comfortable atmosphere, and incredible service. 1.16 mi. By the pound, sweet native steamed clams served with broth and drawn butter, One and a quarter pound steamed lobster, steamed clams and corn on the cob, Fresh lobster salad on a roll served with lightly battered whole belly clams, french fries, onion strings and cole slaw, Haddock, clams, scallops and shrimp served with french fries, onion strings, and cole slaw, Fresh whole belly clams served with french fries, onions strings and cole slaw, Fresh chunks of lobster salad in a roll served with french fries, onion strings and cole slaw, Single one and a quarter pound lobster served with drawn butter and corn on the cob, Two one and a quarter pound lobsters served with drawn butter and corn on the cob, Deep fried fresh haddock served with french fries, onion strings and cole slaw, Lightly battered sea scallops served with french fried, onion strings and cole slaw, Homeade traditional stuffie enhanced with chorizo sausage served piping hot, Deep fried crispy calamari with sliced hot cherry peppers, black olives and tomatoes tossed in olive oil and garlic, served with garlic crostini, Lightly battered deep fried calamari served with rémoulade and marinara sauces, A blend of artichoke, spinach, four cheeses and seasonings served warm with tortilla chips, Lightly coated chicken tenders tossed in a tangy buffalo sauce served with celery sticks and bleu cheese dressing, Lightly coated chicken tenders tossed in our own honey BBQ sauce served with celery sticks and ranch dressing, Traditional recipe of eight shrimp sauteed in a savory sauce of garlic and special house seasonings, served over Italian toast, Large mushroom caps filled with our homemade seafood stuffing, melted Swiss cheese and a garlic butter sauce, Homemade traditional stuffed enhanced with chorizo sausage served piping hot, Grilled pizza dough brushed with a roasted garlic puree topped with fire roasted red and yellow tomatoes, spinach, caramelized onions, our four cheese blend and feta cheese, Grilled pizza dough brushed with olive oil and garlic topped with our four cheese blend, smoked mozzarella, crispy Italian sausage and lightly dressed arugula, Native mussels steamed with white wine, roasted garlic cloves, diced tomatoes and scallions, Pan seared fresh mozzarella cheese wrapped in prosciutto di parma with a grape tomato, basil salad drizzled with balsamic glaze with garlic crostini, Eight jumbo shrimp served with homemade zesty cocktail sauce, The chef's homemade five cheese mac-n-cheese, breaded and deep fried, served with a tomato cream sauce, Fondue Toasted Italian garlic bread served with a delicious gorgonzola cheese cream sauce for dipping, Pan seared ginger teriyaki encrusted rare yellowfin tuna with asian style slaw and a cusabi dipping sauce, Pan seared scallops over warm sesame slaw with quick pickled cucumbers and a spicy peanut drizzle, Homemade tabouli and hummus with feta cheese, carrot sticks, kalamata olives and pita bread wedges, Fresh crabmeat blended with vegetables, crumbs and seasonings, pan fried and served with garlic butter sauce and red pepper aioli, Sauteed chicken strips and an Asian vegetable slaw served with crisp romaine lettuce leaves, cusabi and peanut dipping sauces, For two or more. As of Monday, June 29th, 2020 our updated INDOOR & OUTDOOR DINING HOURS: We are so excited to serve you! Our large garden salad with roasted red peppers, marinated mushrooms, pepperoncini, kalamata olives, stuffed cherry peppers, artichoke hearts, genoa salami, prosciutto di parma, pepperoni, provolone cheese, pesto chicken and a balsamic vinaigrette, Vine ripened tomatoes, fresh mozzarella cheese and fresh basil with a balsamic vinaigrette, Crisp romaine lettuce with a Mandarin orange sesame dressing, roasted cashews, sweet red peppers, pea pods, Mandarin oranges, goat cheese and crispy wontons topped with crispy chicken, Crisp romaine, tomatoes, cucumber, Bermuda onions and carrots tossed with bleu cheese dressing and pita bread croutons topped with boneless buffalo tenders, Our house garden salad with feta cheese and pita bread croutons tossed with a lemon mint olive oil dressing, Mixed field greens with roasted beets, candied walnuts, goat cheese and a balsamic vinaigrette, Crisp romaine lettuce tossed with our homemade Caesar dressing, garlic croutons and parmesan cheese, Tender steak tips served over crisp romaine tossed with our own Caesar dressing, garlic croutons and parmesan cheese, Mixed field greens tossed with sun dried cranberries, roasted walnuts, pears, red seedless grapes, gorgonzola cheese, pita bread croutons and a balsamic vinaigrette, Romaine, iceberg and mixed greens with tomatoes, cucumber, Bermuda onions and carrots, Sauteed boneless chicken fillets with mushrooms in a marsala wine butter sauce over linguine, Sauteed chicken fillets, shrimp, andouille sausage and vegetables in a cajun tomato sauce over rice pilaf, Angel hair pasta tossed with stewed tomatoes, fresh basil, parmesan cheese, olive oil and garlic, Deep fried lightly battered fresh haddock served with french fries, onion strings, cole slaw and remoulade sauce, Sauteed shrimp, Italian sausage and a medley of fresh vegetables in an olive oil and garlic sauce tossed with parmesan cheese and cheese tortellini, Sauteed chicken fillets, bacon, mushrooms and peas in a classic alfredo sauce tossed with penne, Sauteed chicken fillets, broccoli, parmesan cheese, crushed red pepper, olive oil and garlic tossed with penne, Baked fresh haddock with a seasoned Ritz cracker crumb topping, served with potato and vegetable, Sauteed shrimp, sea scallops and salmon with sun dried tomatoes, spinach, roasted red peppers, onions, roasted pine nuts and fresh basil in a white wine and garlic butter sauce over angel hair pasta, Breaded boneless chicken breast topped with marinara sauce and mozzarella cheese, Tender breaded veal cutlet topped with marinara sauce and mozzarella cheese, Sauteed chicken fillets with mushrooms, capers and artichoke hearts in a lemon butter sauce over linguine, Sauteed boneless breast of chicken de-glazed with white wine topped with breaded eggplant, sharp provolone cheese, mushrooms and marinara sauce, Lightly breaded eggplant layered with marinara sauce, mozzarella and parmesan cheeses, served with pasta and garlic bread, Marinated charbroiled steak tips served over rice pilaf, topped with sauteed mushrooms and onions in a marsala wine butter sauce, Sauteed boneless breast of chicken with smoked mozzarella cheese, Italian sausage, asparagus, mushrooms and a madeira wine butter sauce, Cheese filled rigatoni with sautéed chicken fillets, sweet Italian sausage, mushrooms and spinach in a five cheese tomato cream sauce, Grilled marinated chicken breast with tabouli, hummus, lettuce and feta cheese in a soft spinach tortilla, Thin sliced warmed lean pastrami with swiss cheese, lettuce, tomato, crispy onion strings and spicy brown mustard on a homemade toasted focaccia, Warm breaded eggplant, sautéed spinach, caramelized onions, roasted red peppers, goat cheese and a roasted garlic aioli on an oven baked focaccia, Thin sliced roast turkey breast with bacon, american cheese, lettuce, tomato, onion and mayonnaise on toasted triple decker wheat bread, Lightly breaded boneless chicken breast topped with marinara sauce and mozzarella cheese on a homemade toasted garlic focaccia, Grilled chicken, fresh mozzarella and tomato, drizzled with balsamic glaze on sliced grilled italian bread, Grilled marinated chicken breast tossed in tangy hot sauce with bleu cheese dressing, lettuce, tomato and crispy onion strings in a soft flour tortilla, Pepperoni, salami, virginia baked ham, provolone cheese and roasted garlic aioli on an oven baked focaccia, Fresh homemade pizza dough brushed with olive oil and garlic topped with our four cheese blend, grilled chicken BBQ sauce and Bermuda onions, Fresh homemade pizza dough topped with pepperoni, sausage,mushrooms,onions,greenpeppers,pizzasauce and our four cheese blend, Fresh homemade pizza dough topped with spinach, tomatoes, grilled eggplant, roasted garlic cloves, feta cheese, pizza sauce and our four cheese blend, Fresh homemade pizza dough topped with grilled chicken, bacon, roasted red peppers, onions, goat cheese and our four cheese blend. • Saturday – Sunday 12pm – 9pm. 466 Interstate 45 … UPDATE AS OF 9/23/20, Please CLICK HERE for Important Information Regarding Dining and Takeout Due to COVID-19. Please contact the restaurant directly. Click here to make an online reservation for indoor dining. Ground Angus sirloin with lettuce, tomato and onion. $4.00 Add grilled shrimp ? As of Monday, June 29th, 2020 our updated. We have an expanded brunch menu on the weekends. Located in Menomonie, WI on County Road B. Check with this restaurant for current pricing and menu information. All tables are socially distant and the booths in the main dining rooms have barriers between them. Veggie toppings-mushrooms, green pepper, onion, spinach, broccoli, tomato, roasted red pepper $1.50 each, Sauteed veal scallopinis with mushrooms in a marsala wine butter sauce, Sauteed veal scallopinis topped with fresh sage, prosciutto, mozzarella cheese, mushrooms and spinach in a lemon butter sauce, Sauteed veal scallopinis with mushrooms, capers and artichoke hearts in a lemon butter sauce, Grilled 10 oz. Located in Medway, we serve everything from fresh seafood to homemade pizzas. choice new york sirloin with montreal or cajun seasoning ? Lunch Function Menu restaurant45medway 2020-06-03T11:50:45+00:00 LUNCH FUNCTION MENU UPDATE AS OF 9/23/20, Please CLICK HERE for Important Information Regarding Dining and Takeout … Bristol 45 Diner 2020 Menu BREAKFAST SERVED ALL DAY! Menu for Restaurant 45 provided by Allmenus.com. Bistro 45, McCall: See 110 unbiased reviews of Bistro 45, rated 4.5 of 5 on Tripadvisor and ranked #12 of 56 restaurants in McCall. Choice NY sirloin with scallops. Ranch 45 is open for Breakfast, Lunch and Social Hour in Solana Beach, CA. Please note that children (even in a highchair) count as a person. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant… grilled filet for NY strip $ add $5.00, 10 oz. PHOTO … Book your Restaurant 45 reservation on Resy THE BEST OF BOTH WORLDS Our brunch function is a reliable crowd pleaser with delicious breakfast options and savory lunchtime dishes together. Restaurant 45 is situated in Medway Massachusetts. Restaurant 45 Menu Dinner Menu This Special Menu Available Curbside Pickup or Delivery Only Bistro 45 is an innovative and acclaimed New American and French-style cuisine restaurant which embraces both a traditional and … We are following all mandates to ensure the safety of our guests and staff, which is a matter of the utmost importance to us. $5.00, Lightly breaded eggplant layered with marinara sauce, mozzarella and parmesan cheese, served with pasta and garlic bread, Homemade five cheese mac-n-cheese with fresh lobster, topped with panko crumbs, Potato parmesan gnocchi in a zesty tomato bolognese sauce finished with a touch of cream and shaved parmesan, Cheese filled rigatoni with sauteed chicken fillets, sweet Italian sausage, mushrooms and spinach in a five cheese tomato cream sauce, Meat toppings: pepperoni, grilled chicken, meatball, hamburger, sausage $2.50. Inspired by international flavors of prominent culinary destinations, Table 45's menu … hand cut rib chop with an apple cider sauce, a bacon and gorgonzola cheese potato cake and whole baby greens, 10 oz. Book your Restaurant 45 reservation on Resy. … Please DO NOT seat yourself. Lunch Menu restaurant45medway 2020-12-09T16:34:54+00:00 OUR LUNCH MENU UPDATE AS OF 9/23/20, Please CLICK HERE for Important Information Regarding Dining and Takeout Due to COVID-19 Omelets, skillets, Steak & Eggs, biscuits 'n gravy - all your favorites! If you have any questions or concerns, please call us at 508-533-8171 and speak with a Manager. 45 Bistro, Savannah: See 747 unbiased reviews of 45 Bistro, rated 4.5 of 5 on Tripadvisor and ranked #14 of 819 restaurants in Savannah. Per Governor Charlie Baker, effective on Sunday, December 13th, 2020 party size will be limited to 6 people or less. Due to Covid-19, restaurant open hours and service may differ. Our menu … Pancakes, crepes, waffles, french toast & blintzes! Here at I-45 Diner, we are a classic American diner with a little mix of Mexican cuisine. Homemade food, breakfast, lunch and dinner. • Friday 11:30am – 9pm Mass Avenue's most popular restaurant featuring Sushi, Cocktails, Lunch and a full Dinner menu. Check Out Our Menu for Breakfast, Lunch and Dinner **Please be aware that some of our menu items may have changed! Substitute 8 oz. Restaurant 45, Medway: See 173 unbiased reviews of Restaurant 45, rated 4 of 5 on Tripadvisor and ranked #2 of 24 restaurants in Medway. With grateful hearts, we thank you! Check with this restaurant for current pricing and menu information. of marinated charbroiled steak tips served over rice pilaf, topped with sautéed mushrooms and onions in a Marsala wine butter sauce, Sauteed boneless chicken breast with mushrooms, capers and artichoke hearts in a lemon butter sauce, Twin boneless chicken cutlets with a ricotta and spinach filling topped with mushrooms, mozzarella cheese and a white wine demi glaze, Sauteed boneless chicken breast with mushrooms in a marsala wine butter saucee, Sauteed boneless breast of chicken with roasted almonds, sweet red and yellow peppers in a brown sugar butter sauce over butternut squash raviolis, Sauteed chicken fillets with artichoke hearts, sun-dried tomatoes and broccoli in a gorgonzola cheese cream sauce tossed with penne, Chicken cutlet with imported prosciutto, breaded eggplant, spinach, mozzarella cheese over penne in a tomato cream sauce, Sauteed boneless breast of chickenwith smoked mozzarella cheese, Italian sausage, asparagus, mushrooms and a madeira wine butter sauce, Baked fresh haddock with a seasoned Ritz cracker crumb topping, Five large baked shrimp filled with our homemade seafood stuffing topped with garlic butter sauce, Grilled Atlantic salmon fillet brushed with an orange ginger glaze, topped with roasted matchstick vegetables and toasted sesame seeds, Grilled salmon fillet served over maryland blue crab raviolis with chopped tomatoes and scallions in a horseradish cream sauce, Large sea scallops topped with our homemade seafood stuffing baked to perfection, Baked fresh haddock topped with our homemade seafood stuffing and a garlic butter sauce, Grilled atlantic salmon fillet over mixed field greens topped with a roasted shallot vinaigrette, feta cheese and crispy carrot curls, Fresh pan seared haddock served over mixed greens topped with a roasted summer corn and seasoned grape tomato salad drizzled with a balsamic glaze, Fresh sautéed shrimp, scallops and lobster with sweet red peppers and pea pods in a lemon saffron cream sauce over angel hair pasta, Shrimp, sea scallops, haddock, calamari, littlenecks and mussels in a seasoned seafood tomato broth over linguine, Sauteed shrimp and scallops with wild mushrooms and julienne prosciutto in a sherry tarragon cream sauce with two homemade lobster, shrimp and scallop risotto cakese, Charbroiled 12 oz. American (Traditional) $$ (903) 389-2976. grilled filet for NY strip $ add $5.00, Parmesan panko encrusted boneless breast of chicken over potato gnocchi in a tomato cream sauce with lightly dressed arugula and crispy prosciutto, Grilled 8 oz. The menu makes it look like there's a robust Italian menu but I would only recommend the pizza, apps, and brussel sprouts. If you have any questions or inquiries about our restaurant, function rooms, catering, or … We welcome people to sit outdoors if the weather permits. Naples 45 is a good casual place for pizza or pasta. choice New York sirloin over Italian garlic toast with French fries and onion strings or served with potato and vegetable or pasta, Grilled 12 oz. Meat toppings: pepperoni, grilled chicken, meatball, hamburger, sausage $2.50. LETS DO LUNCH! Please tell us by clicking here if you know that any of the information shown is incorrect. It's a multi-purpose facility encompassing a cafe/bar/eatery and serves up breakfast/lunch… $1.00, Ground Angus sirloin with a fried macaroni and cheese cake, bacon, tomato and homemade spicy ketchup on an oven baked garlic focaccia, Ground angus sirloin, bacon, cheddar cheese, lettuce, tomato, crispy onions and a BBQ ranch dressing, Ground Angus sirloin with homemade steak sauce, mushrooms, onion strings and crumbled bleu cheese, Meat toppings: pepperoni, grilled chicekn, meatball, hamburger, sausage $2.50. TAKEOUT: Please come inside the main front door to pick up your takeout. For more information, please read our Terms and Conditions. If you have any questions or inquiries about our restaurant, function rooms, catering, or general information, contact us today and we’ll help however we can. Restaurant 45 Medway Menu - View the Menu for Restaurant 45 Boston on Zomato for Delivery, Dine-out or Takeaway, Restaurant 45 menu and prices. Table 45 Caesar $12.00 Chopped artisan romaine, marinated anchovies, Parmigiano Reggiano, crispy buttered crouton and Asiago peppercorn dressing. I think the pasta … .fusion-button.button-1 {border-radius:0px;}PLACE A TAKEOUT ORDER. This process has remained a pillar of Restaurant 45 for fifteen years! You can enjoy watching our culinary team from the open kitchen area or elevate your dining experience by booking Table 45… Click here to make a reservation for indoor dining. • Monday – Thursday 11:30am – 9pm Open every day for breakfast, lunch and dinner – as well as a delicious supper menu … Add grilled chicken ? Ever since our Establishment opened in 2003, Restaurant 45 has made excellent service and a pleasant customer experience our top priority. bringing restaurant 45 straight to you Our catering menu ensures a successful and satisfying lunch or dinner at your home party, gathering, or corporate event. Whether you’re in the mood for delicious fresh seafood and … Exit 45 Restaurant and Bakery is a from scratch full service restaurant. Online ordering menu for I-45 DINER. Tables of this size are limited so we strongly suggest you make reservations. Bond 45 is best known for its vegetable antipasto bar which offers a rotating selection of market vegetables and features an expansive menu that include specialty veal chops, seafood, house made … MASKS: Everyone in your party must be wearing a mask upon arrival, departure, and anytime they are not seated at the table (like using the restroom) and when not actively eating or drinking. 169 talking about this. Our meats … Our main priority at Restaurant 45 is providing exceptional service and providing a memorable customer experience. Our patio tables are first-come, first-served (no reservations accepted), and are limited to 4 people or less per table. INDOOR DINING: We are accepting reservations for indoor dining and we will be accepting walk-ins as well. Please continue to have patience while we navigate another step of the new normal. Online ordering is the preferred method (CLICK HERE TO ORDER) You can also place an order over the phone by calling 508-533-8171. Located at the corner of College & Mass Ave in Indianapolis. Update as of 12/09/2020 Per Governor Charlie Baker, effective on Sunday, December 13th, 2020 party size will be limited to 6 people or less. Plexiglass barriers are in place for sitting at the bar as mandated by the State. North 45 Restaurant Menu Plus house made pies and desserts. PATIO: While our patio furniture is still out, we do not have heaters. The menu features tastes from around the world and home, all created by our chefs from whole ingredients. $0.50¢ each, 12 oz. Own this business? All bar and lounge seating is first-come, first-served. veggie toppings mushrooms, greenpeppers, onions, spinach, broccoli, tomato, roasted red peppers $1.50 each, Small Caesar or Mediterranean Salad with Any Meal. Add cheese or bacon ? View the online menu of I-45 Restaurant and other restaurants in Fairfield, Texas. Our main priority at Restaurant 45 is providing exceptional service and providing a memorable customer experience. In general I am wary of hotel fare, but beiing in an adventurous mood I decided to try this place. We also have a small butchers shop and prepared meals. Click here to make a reservation for indoor dining. The exquisite dining room and bar brings back the golden age of glamour and service for a contemporary London. We have something for everyone. Update as of 12/09/2020 A DESTINATION RESTAURANT IN THE HEART OF ST JAMES'S. We can accommodate parties of up to 6 people for indoor dining effective 12/13/20. Open. 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